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All accompanied with enough salad dressings for every attendant.
To be discussed with Paul our chef on booking.
A portion of apple pie and cream for each person attending.
A homemade scone filled with fresh cream and jam per person attending.
A portion of cakes and/or gateaux’s per person attending.
A selection of mixed sandwiches including a vegetarian option and Served between two slices of bread on a platter surrounding a side salad.
A selection of bacon, sausage, beans, mushrooms, tomatoes egg and hash browns enough for each person attending.
Bacon Barms - 2 pieces of butchers’ cured bacon served on a buttered roll.
Sausage barms - 2 butcher’s sausages served on a buttered roll.
Additional items. £1.00p
A selection of Teas and Coffee served one cup per person with milk and sugar.
A selection of Teas and Coffee served one cup per person and a selection of Biscuits, served two per person.
One 175ml glass of orange juice per person served in a jug.
Final Numbers and any changes must be made seven days prior to the date of event. Charges may be incurred.
All events must be catered for by the Pavilion café; supplying your own food and drink is not permitted.
If you have any special dietary requirements, please speak to our chef who will do his best to meet your needs.
If you require help with something in this section, please contact us.